Marybrooke Manor is proud to offer a boutique Wedding Package for couples who want to have a smaller wedding on a Monday / Tuesday / Wednesday OR a wedding within three months of booking.
$80 per adult for a minimum of 30 adults
Upstairs Sherbrooke Room for up to a maximum of 50 people OR up to a maximum of 100 people in the downstairs Grendon Room for an extra $1500 room charge
Available Mondays / Tuesdays / Wednesdays OR for any date available within three months of booking
These prices include GST and are current from 1 September 2016 for weddings to be held in 2016 and 2017. Prices are $5 per adult higher for 2018. This package is not available on Public Holidays, or to couples who have or have had an existing booking at Marybrooke Manor.
The use of our beautiful outdoor gazebo area or indoor chapel for your ceremony, each set with chairs, red carpet runner and clothed signing table
Use of our magical garden areas for your wedding photography
The use of our bridal lounge room and drawing room after your ceremony – perfect as a wet weather fallback for photography
Five hour package including
- Half an hour for your ceremony
- One hour with anti-pasto and dip platters in our wine garden or PJ’s Restaurant
- A three course sit down meal with 1 entrée, 2 mains & 2 desserts served alternately selected from the menu below
- House beverages including continual service of house wines, heavy & light beer, cider & non-alcoholic drinks
Freshly brewed tea & coffee
Silk floral centerpieces for the tables
Personalised place cards, menus & display guest list
Complimentary cake bags – and no charge for cutting your wedding cake or using our cake knife
Area maps for your invitations and ample car parking spaces on premises
20 recently refurbished four-star accommodation suites and a four-bedroom cottage available for you and your guests to book (at additional cost)
Friendly, professional and highly experienced staff
Roast pumpkin with sour cream and croutons
Roast chicken and Cream of cauliflower
Smoked ham hock, pea and spinach
Panko crumbed prawns with rocket salad
Spinach gnocchi in pesto cream sauce
The Manor chicken Caesar salad with bacon, croutons and grana padano
Pan fried calamari with cherry tomatoes, green beans, chick pea’s and chilli jam
Roast pumpkin and fetta arancini with crisp salad
Beef and mushroom skewers on Tuscan cous cous
Eggplant, mushroom and zuchinni skewers on Tuscan cous cous
Panko crumb chicken tenderloin with chef salad
Creamy chicken, leek and fennel vol au vents with Paris mash
Greens and maple glazed carrots.
Paprika crusted chicken breast with honey, cinnamon cous cous
Greens and spiced roasted pumpkin
Slow cooked beef with smashed new potatoes, greens, roast pumpkin and red wine jus
Slow cooked pork belly with pumpkin puree, greens, split cherry tomatoes and apple cider jus
Slow cooked lamb rump with Paris mash, greens maple glazed carrots and rosemary jus
Cajun salmon with pea risotto, Dutch carrots
Braised lamb shank with pumpkin puree, greens and Mediterranean sauce
Roast pork with greens, roast chats and pumpkin and apple cider jus
Scotch fillet 5 senses crusted with greens, roast chats, Dutch carrots and red wine jus
Linz Belgian chocolate tart with berry salsa
Warm apple pecan pie with double cream and maple syrup
Baked cheese cake with citrus glaze and double cream
Mixed berry panacotta
Chocolate lava cake with double cream
Sticky date pudding with butter scotch sauce and double cream
Premium Wines: $9 extra per adult
Guests would be served De Bortoli Windy Peak Cabernet Merlot, Lorimer Sauvignon Blanc and Emeri sparkling throughout your reception in addition to the house range.
Premium Beers: $8 extra per adult
Guests would be able to enjoy James Boags Premium and Little Creatures Pale Ale in addition to the house range.
Professional DJ: $450
For the seated part of the reception.
Portable dance floor in the Sherbrooke Room: $250
Note this reduces the capacity of the Sherbrooke Room to 40 people. There is no additional charge for the use of the dance floor in the Grendon Room.
Bridal Lounge: $250
Available on your wedding day as a place to get ready with your bridal party. Lunch can be ordered from the Restaurant and delivered to the Lounge.
Wedding Menu Upgrade: $5 extra per adult per course
Any or all of your three courses can be selected from our wedding menu.
Time extension: $10 per adult per half hour
Including continual service of house beverages.
Other inclusions can be costed separately upon request (e.g. time extensions, extra food, etc.). All Marybrooke Manor’s other ‘Terms & Conditions’ also apply.